Plant extracts are products obtained by extracting andor separating one or more components from the whole plant or a part of it using physical or chemical processes, without significantly altering the original structural characteristics of the plant components.
| Product Name | Lotus Leaf Extract | Place of Origin | Shaanxi, China |
| Latin Name | Nelumbo nucifera Gaertn. | Brand Name | Kennture |
| Part | Leaf | Application | Health Food |
| Specification | Nuciferine 1%~3% | Certifications | ISO, HACCP, KOSHER, HALAL |
| Sample | Sample Available | Payment terms | T/T, L/C, D/A, Paypal |
| MOQ | 1kg | Delivery time | With in 3-5 workdays after payment |
| Packaging | 1KG, 25KG Packaging | transportation | EMS, DHL, TNT, UPS, FEDEX, Special Line |
| Shelf Life | 2 Years of Proper Storage | Storage Condition | Store in a cool and dry place |
The lotus leaf extract is derived from Nelumbo nucifera Gaertn. Dry Lotus leaves are usually harvested in summer and dried for extraction. Lotus leaves are distributed throughout China, especially widely planted in Jiangnan areas. Lotus leaf is not only a common Chinese medicinal material, but also widely used in food, health products and cosmetics.
Lotus leaf extract mainly contains a variety of bioactive ingredients, including:
Flavonoids, Content: 10%~30%.
Efficacy: It has antioxidant, anti-inflammatory, antibacterial and other effects. Studies have shown that flavonoids in lotus leaves can effectively scavenge free radicals, delay aging, and protect cells from oxidative damage.
Alkaloids, Content: 0.5% ~ 2%.
Efficacy: It has the effects of regulating blood lipids, lowering blood pressure, and anti-fatigue. Alkaloids such as liensinine and nuciferine can inhibit fat synthesis and promote fat decomposition, thereby achieving weight loss.
Applications
Lotus leaf extract is widely used in medicine, health care products, food and cosmetics due to its multiple bioactive ingredients.
Pharmaceutical field:
Weight loss: Alkaloids and flavonoids in lotus leaf extract can inhibit fat synthesis and promote fat decomposition, which has significant weight loss effect.
Lower blood lipids: Lotus leaf extract can regulate blood lipids metabolism and reduce the content of cholesterol and triglycerides in the blood.
Anti-inflammatory: Flavonoids have anti-inflammatory effects and can be used to treat inflammatory diseases.
Health care products field:
Weight loss products: Lotus leaf extract is widely used to develop weight loss health products, such as weight loss tea, weight loss capsules, etc.
Antioxidant products: Use their antioxidant properties to develop health care products with the functions of delaying aging and beautifying people.
Food field:
Functional foods: Lotus leaf extracts are added to functional foods, such as lotus leaf tea, lotus leaf biscuits, etc., giving food health functions such as weight loss and blood fat reduction.
Cosmetics field:
Skin care products: Lotus leaf extract has antioxidant, antibacterial and anti-inflammatory properties and is widely used in skin care products, such as masks, essences, etc., to improve skin texture and delay skin aging.
Hair care products: Their antibacterial and anti-inflammatory properties make it more effective in hair care products.
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